Blackberry Mousse

I’ve made this mousse before but substituted the blackberries for strawberries.  I suppose you can just use whatever is in season.  

Ingredients:

1 avacado 

1 banana 

1 carton of cocunut cream (look for a one with as much coconut and little added rubbish!)

1 pint of blackberries.  (I forgot to weigh them sorry but they did fill a pint jug!☺)
Method:

Throw it all in a food processor  (simples!)

Blitz it until nice and smooth

Look at the colour on that!  Stunning! How often do we get to give our children food that colour that is not filled with crap! Winner!

I then put them into little pots like these.  I got these ones from homebargains. They’re about £1.70ish… for about 8 tubs. So I  bought 3 lots.

I then just chuck them in the freezer and take them out when needed. If organised in the morning… ha as if! Just put them in the microwave for 20 ish seconds.

In the summer they’re nice to leave a little bit frozen so they’re like ice cream.

I really like them as if piglet has been a bit fussy with dinner she’ll always eat one of these and they’re full of good calories. 

Plus fab if your little one can’t have dairy. 

Have a go and let me know how you get on. 

Enjoy

Jo

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